Tag: WÜSTHOF Gourmet knife

Introduction If you’re torn between the Wusthof Classic vs Gourmet, the quick answer is simple: the Classic offers more heft and precision, while the Gourmet is lighter and easier to handle. I’ve used both in my kitchen—from dicing onions for a weekday curry to carving roast chicken on Eid—and each has its own charm. After…