Category: BREAD KNIFE REVIEWS

If you’ve ever mangled a loaf of sourdough trying to “saw” it open with a dull knife, you already know: bread deserves better. I’ve tested dozens of knives in my 10+ years working in restaurant kitchens and I’ve learned that even the most beautiful loaf can be ruined by the wrong tool. That’s what led…

If you’ve ever struggled to slice a crusty loaf of bread without squashing it flat, you know the pain of using the wrong knife. A dull or poorly designed blade can turn beautiful bread into a crumbly mess. That’s where a quality bread knife makes all the difference. In this review, I want to share…

If you’ve ever tried to slice through a crusty sourdough with a cheap knife, you already know how frustrating it can be. I’ve ruined more loaves than I’d like to admit before I found the right blade. That’s why I want to talk to you about the Tojiro Japan Bread Knife Slicer Cutter 14.75″. This…

Let’s be honest most people underestimate what a great bread knife can do. Until one morning, your beautiful sourdough loaf turns into a pile of crumbs. Or that expensive artisan baguette ends up smashed flat just trying to make a sandwich. If that sounds familiar, you’re not alone. As a professional , I worked with…

There’s something special about cutting into a fresh sourdough loaf. The snap of the crust, the tender resistance of the crumb. But a misstep with a dull knife, and that magic’s gone — literally. Your gorgeous, golden loaf has become a mashed, lumpy disaster. You’d know the frustration if you have. It’s precisely why selecting the best knife for…

Carving a turkey, roast, or even a fresh loaf of bread can be a challenge without the right tool. In 2025, electric carving knives have evolved to be faster, safer, and easier to use than ever. At Cutting Resource, we personally tested seven top-rated electric carving knives to help you find the perfect fit for…